Ingredients
600 g flour with bulking
1 egg
340 ml milk
2 tsp dry yeast
1 tsp salt
1 tsp honey
Photo added on
Photo author
steffanell
Method
In the basket of bakery placed first beaten egg and milk , Add salt and honey. Pour the flour with the yeast. Includes program Basic, highly degrees. After 3 hours the bread is removed, cover with towel and cool on a wire rack.
Containers:
Difficulty
Easy
Tested
1 user
Comments
My oven can bake bread. Can you replace the bakery?
Yes, you can. But you must manually izmesesh dough. A bakery in this it inside, just put the products in and out in three hours ready bread.
Izmesih dough in the machine and then took it out and baked in the oven! Becomes perfect when baked in the oven!