Put the milk in a deep saucepan on medium stove. Add salt, sugar and the butter, when dissolved, add the flour may once. Leave a little on the hot plate to compress the dough - should have the consistency of soft plasticine. Put in a blender and beat for two minutes, then add the eggs. Stir until a homogeneous mixture of wall. Pour the dough into a syringe. Inclusion Bodies shape of swans. With a small syringe or cut tip of the plastic bag-shaped head and necks of swans. Bake in preheated oven. For the cream filling: Put the milk on the stove in a suitable container. Beat the egg yolks and flour in a deep bowl, add the warm milk and stir well to not make lumps. Then back on the stove, not smell of raw flour. Cook for a minute or two. When cool down, add the butter and stir until the mixture take it. Finally, add vanilla. You can replace it with whipped cream. Shape swans. The cage made in the following way: Put 1 cup sugar and a little water on the stove, so will gradually caramelized. Take a large bowl and then oiled. On it, a thin thread knit cell and after cool carefully remove it from the bowl. Prepare the sauce of raspberries in a blender or mixer, beating well products sugar, fresh raspberries and raspberry jam, optional, can to strain to not remain grains. Arrange dessert in a big tray put the bottom Raspberry sauce. Swans on it sort of dough, fill them with the prepared cream. Top with caramel cell.