Ingredients
400 ml milk
200 g sugar
200 g butter
700 g milk
2-3 vanilla
6-7 tbsp cocoa
Method
Milk is boiled with sugar until melted . Add the butter, vanilla and sifted powdered milk. Stirred with a mixer to obtain a homogeneous mixture. Add cocoa and stir again. Spills into suitable cups and left for 1 hour in the refrigerator. Serve slightly chilled garnished with cream or taste.
Containers:
Difficulty
Easy
Tested
0 users
Source
Journal for Women
Comments
Bravo, very nice and easy pudding!
Very delicious and easy cream, bravo Merry!