Ingredients
1/3 cup coconut flour
1/2 cup powdered sugar
40 g butter
2 tbsp rum
2 tbsp Kakko
1 yolk
20-30 drained cherries from vishnovka
Method
Mix the butter with the sugar. Gradually stirring continuously, add egg yolks, coconut flour, rum and cocoa. Kneads dough and leave in refrigerator for 30 minutes. Then the dough to form small balls on which finger to make dents. They put on a cherry then rolled in coconut flour and rank in chocolates or other suitable container.
Containers:
Difficulty
Easy
Tested
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