Pumpkin pour the milk and boil 15-20 minutes. Pumpkin pieces taken out and the milk is strained. Strain milk supplemented with water to 1 liter. Add the sugar, vanilla and the butter. Put it to boil again and it is cooked cream starch instructed by the pack. * If the cream is less milk, make up water to milliliters prescription cream. * The cooked pumpkin can be baked.