Eggs are broken with sugar. The yeast was dissolved in milk and added to the eggs. Insert the flour and mix medium soft dough. Divide into 3 balls, each roll of sheet thickness 0.5 cm. The butter melts. The first sheet is coated with 1/3 of the butter, sprinkle with walnuts and cinnamon. Top put wordy second sheet coated with the second 1/3 butter, sprinkle with walnuts and cinnamon. On it is placed third wordy sheet, pour in the remaining butter, sprinkle with cinnamon and walnuts. Screwed tightly roll. Cut into slices 1 cm thick. Ohlyuvchetata are arranged at a distance from one another in an oiled tray. Rise for 10-15 minutes. Bake in a moderate oven until ready. sugar and water boiled syrup to drop flat bowl. Add citric acid. Well cool siropliyki flooded with warm syrup. Optional can decorate with cream spray.