Ingredients
2 egg whites
120 g of powdered sugar
40 g flour
40 g cocoa
2 tbsp rum or cognac
200 g chopped walnuts
100 g chocolate
coconut
Method
Whip with sugar. Add flour, cognac and the walnuts. Mix everything well. Grebva a spoon of mixture and put in greased with butter and sprinkled with flour pan. The sweet rocks bake low oven. Melt the chocolate in a water bath and after they are sweet rocks pour on top and sprinkle with coconut.
Containers:
Difficulty
Easy
Tested
0 users
Source
rose Ivanova
Comments
interesting! And I've heard that they made from residues of cakes, rolls and more. sweets. Will try the recipe.
I love small rocks, but do them without flour. But will try and your option.
When you put in the baking pan Does not formed as small rocks? The mixture has the consistency what? I've never done and I'm interested.
Yes, they are like others where remnants of cakes, but a Russian when I worked and tried this option. Yes, before the drought form of small rocks.