Ingredients
          500 g chicken
          200 g mushrooms mushrooms
          4 onions
          2 tbsp flour
          paprika, salt, pepper, mint
               
Photo added on
              Photo author
              stela25
          Method
              Chicken meat is boiled and then it's done or cut into cubes or is broken. In a hot skillet stew the onions, then add the sliced mushrooms. Once softened add the paprika. Then add the chicken, put the salt and pepper. In a separate bowl mix the flour with a little water - to get slurries - pour in fried products. Allow to thicken slightly, finally add the mint and mix.
          Containers:
  Difficulty
              Easy
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Comments
How flour and how much water you put?
Just wanted to ask the same :)
Well eye put above but below two tablespoons are not overcrowded and sipvam as little water to make a poultice to break.