Specialty Chicken
The chicken is boiled, boned and cut into small pieces. Add the rice, mushrooms, chopped and stewed in a little butter, two egg yolks, parsley, finely chopped, salt, pepper and broth. All mix well and
The chicken is boiled, boned and cut into small pieces. Add the rice, mushrooms, chopped and stewed in a little butter, two egg yolks, parsley, finely chopped, salt, pepper and broth. All mix well and
Using a sharp knife on the surface of chicken legs incisions, which put chopped garlic cloves. In a bowl mix the honey, cognac and spices for chicken. Chicken legs marinated with the mixture for about
Remove the skin from the fillets, divided by pieces and they are bruised so as to obtain a uniform thickness. Add salt with salt and pepper. In the middle of each piece of fillet put cold lump of
All products are placed in a glass pot. If we make up water to the meat is covered. Bake to thicken the sauce.
Salt the chicken inside and out and put in a saucepan with the butter. Cover the pan with a lid - snug, if necessary can put any weight on the lid. Chicken leave for 45 minutes - 1 hour over low heat
Cabbage is placed on a large piece of gauze or cheesecloth. Dissolve all the leaves, without departing from the cob. Finely chopped onion and leek sauté in a little oil until golden. Add coarsely
Chicken cut into portions and boiled. Boiled meat is drained of water and put in a pan or glass dish with a lid. Sprinkle with salt, top put sliced smoked feta cheese, watered with the cream, add a
Chicken breasts cut into cubes. Onion, courgettes and tomatoes finely. Meat fry in the butter until golden. Remove from the pan and fry the onions consistently and courgettes. Returns to the meat and
Cabbage is cut into small pieces and stew in fat. Add chopped olives and spices. To this mixture is loaded and the chicken is sutured. Is boiled, then bake in the oven until golden.
Cut the meat into strips and marinate with wine (lemon juice), salt, pepper and savory. Stays with marinade for at least two hours. After standing pour in the pan to fry a little and then add shredded
Cut pocket in each portion of meat. Chops are basil and mix with processed cheese cut into cubes. The meat was filled with this mixture. Seasoned with salt and pepper. Dip in beaten eggs, rolled in
Rice is good wash and soak in water for at least 1 hour. Products for the marinade prepare the marinade, which puts the chicken for at least 1 hour. Izkisnatiyat rice is boiled in the broth for 50
Chop the onion finely and mix with other products for the marinade. Cut the meat into thin slices and put in a pre-prepared marinade. Allow to stand for 3 hours. In a separate bowl mix the breading
Boil pasta in salted water and drain. Fry onion and gradually add chicken tomato paste (dissolved in water) and the feta cheese, cut into thin slices. Pour the broth and put spaghetti. Boil for 5 min
Chicken fillet is cut into small steaks or julienne. Each piece was immersed in the mayonnaise, and then in breadcrumbs. Fillet and arrange in a baking dish without putting fat and not put salt on the