Piggy cleaned, washed and salted. Place in a baking dish, add wine, very little water and cover the pan tightly and sealed with aluminum foil. Put it in a moderate oven and when broth boil reduce the

Schnitzel is salting and sprinkle with pepper. Once you stay cool about 1 hour, fry lightly in the butter on both sides. Remove them and at the same butter put finely chopped mushrooms and wine. Stew

Slices cut into cubes (croutons), then fry. Chop the onion finely and fry well. To add the minced meat, pepper, wine, bread bites, onion, finely chopped parsley. Everything is kneaded. Piece of pork

Pork meat is cut into steaks and hammered. Crushed chops sprinkled with curry, black pepper and salt. Of mayonnaise, mustard, wine and sprite prepare marinade. In a suitable vessel rank steaks, as are

Flesh cut into chunks and fry in the oil, until lightly golden brown. Remove them and often disconcerting with mustard, soy sauce, marjoram, salt and pepper. Onions cut into strips and cheese - small

Chops sprinkled with salt and pepper, crushed and lightly fry. Arrange in a baking dish. Above are placed the mushrooms. In a 750 ml jar placed 1-2 tbsp flour, mustard, mayonnaise, yogurt, tritiated

Cabbage leaves are separated from the cabbage, so to remain intact and boil in a saucepan for 5 minutes. Fry the rice separately, gradually add water to make the semi. Fried mushrooms in the butter

Chops are crushed with a wooden mallet, sprinkle with salt, pepper and chopped chopped onion. Stay in a cool place for at least 1 hour. Then cleared the onion and fry until browned in very little fat

Crushed chops sprinkled with pepper and salt. On top of the knife is taken mustard and coated steaks. On them lining sliced ​​- onions, pickles, mushrooms, peppers. Top is sprayed with wine (can so

Fuck are the steaks with a wooden mallet, salting with salt and pepper. In pre-greased glass bowl lining steaks to each other on them are arranged processed cheese, mushrooms and pickles cut to length

Sprinkle chops with salt is black pepper. Fry in a little oil, then arrange in pan. In the fat from frying and fry the onion and put on the meat. And fry the mushrooms and arrange in pan around the

All products are cut. Add spices and mix everything well. Namaslyava tray with sunflower oil and pour products, add 1 1/2 cups water. Bake in a moderate oven until the fat remains.

The meat is hammered into thin and seasoned with salt and pepper. Hard boiled egg grate, add chopped pickles. Chopped bacon and fry the onion in the heated sunflower oil and add to the mixture of egg

Stews sliced ​​meat. Add consistently chopped onion, red pepper, pre-sliced ​​and cooked liver, savory and chopped peppers, tomatoes and mushrooms. Pour hot water, enough to cover the products and

Meat separate skins, cut into uniform cubes and seasoned with salt and pepper . Fry until golden in heated butter, added is cut into large strips or cubes cucumber and stirred. Fry about 5 minutes