The meat is cut into slices that are lightly crushed, salting with a little salt, pepper. Each slice is placed at one end of chopped carrot, salo and peas wrapped on rolls and tighten thread. So the

Meat cut small pieces and boiled, then remove and pour into pan. Add the diced potatoes edronaryazaniya onion, grated tomatoes and other products. Make up 3-4 cups of broth and bake in preheated oven

In fat stew chopped onion. Add tomato puree, paprika and hot water. Wash plums and polusvaryavat separately. Add the potatoes, then less and chopped tomatoes and plums. Dish add salt and stew until

In wooden Saha place the chopped parsley and crushed garlic and a trickle add sunflower oil. Beat well. With this mixture anoint leg. Put it in the tray. Around the stack potatoes, cut into rings and

Potatoes are cut into quarters and boil in salted water. 5-6 minutes after boiling for download from the fire and drain the water. In the pan put sunflower oil (less poveko) and heated in the oven

Vegetables Wash and cut in large pieces. Margarine is melted in an open pressure cooker and put it sliced ​​potatoes and onions. Stew 15 minutes. Then add the fish in the fuzzy 2 cups water, flour and

The meat is cleaned of veins. A carrot, salo and chervil are cut long and thin. Meat shpikova (pricked be) with a thin blade and in each hole shoving a piece of sliced ​​carrots, salo and chervil

Wash the potatoes, peel them boil in salted water. Blend them. Beat in the egg potatoes, add the flour, spices and dough. Roll it with 1 cm thick and cut it into squares. Chopped onion and eggs. Add

Peel the potatoes and cut into wheels. Add salt and spice and red pepper. Bacon cut into thin pieces. The clean onion cut into thick slices and seasoned with cumin. Strung on skewers starting and

Potatoes lightly fried and sprinkled with pikantina. Spread glass pan with butter and arrange half the potatoes. Pork cut into julienne and flavored with uni sauce, then fry until golden brown. Put it

Nettle wash, cut and boil in 500 ml water was added thereto spaghetti and grated potatoes are cooked and the resulting dough is placed in gyuvechetata, pour in beaten eggs with soy sauce, sprinkle

Peel and cut into slices 400 g of potatoes. Fry them in oil in a large frying pan or in a small pan. Salt them lightly and pour 2-3 eggs, beaten 1 cup milk and grated feta cheese. Let the meat on the

Cook potatoes, peel and smash. Add beaten egg, flour, salt and pepper. Stir nice. Are made buns, which puts a piece of skinless sausage. Took shape croquettes. Rolled in breadcrumbs and fry in

Wash and cut the lamb. Green onions, carrots, mushrooms and peppers are cut, only potatoes remain intact. All products rank in the pot, place the garlic and spices, pour water and sunflower oil. Put

Duck, cleaned and washed leave for two days in the refrigerator. Then cut into portions and then fried in butter on both sides. Add chopped onion and grated carrot, add salt and stew. Pour water and