Courgettes are peeled, cut into halves and carve. Place in a saucepan with salted boiling water, add a few sprigs of dill and a few cloves of garlic. Blanch for 3-4 minutes. Inside the courgettes cut

Peppers are ruminal and then thoroughly wash inside and out, to not remain seeds in them. Baked well and peel. For the peppers burek: The feta cheese and the cheese is cut into rectangles with a

Peel the courgettes, cut them into slices and salt them. Dip them in flour and fry them until golden. Sauce: 4-5 tablespoons oil saute 1 small head finely chopped onion and 5-6 cloves garlic, also

The lentils is cleaned and boiled with 2 cups water until the water evaporates. Add another 1/2 cup water, the bulgur and salt. Stir, remove from heat and leave covered for 10-15 minutes. finely

Potatoes cut into cubes, onion of finely grated carrots. Fry the onions and carrots to pan and after tender add chopped spinach stew for 1-2 minutes and remove from heat. During this time the potatoes

Peppers, carrots and onions are chopped fry lightly in the oil (use a deep pan). Add black, red pepper, thyme, basil, universal spice. When the vegetables are soft, add the diced potatoes, and water

Cut the cleaned mushrooms, and cook in salted water for 3 -4 minutes. In a deep frying pan fry the finely chopped onion and grated carrot, then add the mushrooms and fry them for 2-3 minutes and add

Broccoli florets are tear and put in boiling salted water for 3-4 minutes. Then rinsed with cold water. In a suitable pan put olive oil, broccoli, tomatoes and wine stew under the lid for about 10

Chop the onion finely and fry in olive oil, grate carrots and add in the onion for 2 3 minutes. Then add the rice, which also fry until change color, and put salt. Get out of the heat and poured into

If the potatoes are washed only fresh and if you need larger cut in halves, or peel and cut into large cubes. The cream was stirred with 50 ml water, added salt. Potatoes rank in glass dish with lid

The lentils is boiled in advance in a separate container. Chop the onion and other vegetables on sticks, smothered in a pan with olive oil and water. Add the washed rice and more water for cooking

Wash peppers and arrange in pan add salt and pour sunflower oil (about an inch) and put in the oven (180C degrees ). After you bake (oven off) pour vinegar and come back in about 10 minutes.

Olive oil is heated in a large skillet over medium-low heat. Add chopped onion and bell pepper and cook until tender (about 20 minutes). added very thinly chopped garlic and allow to soften (1 to 2

Cut the onion, potatoes In large pieces and put spices and a little sunflower oil fry them for a while - so they are more delicious potatoes, but may without browning. Then pour the lentils and cook

The feta cheese is crushed and mixed with smashed garlic cloves. eggplant peel into strips, cut into circles with thickness 4-5 mm, which add salt and leave for half an hour to remove the bitterness