Boil the potatoes, but not to full readiness. Remove and peel. Pierce each potato with a fork, here and there. Submit fries in the heated sunflower oil and fry until golden on all sides. In a bowl mix

Peel and cut the potatoes into thin slices. Arrange in a baking dish, add the spices. Pour the milk and bake in a moderate oven. When the milk boil off add the cream. Bake until the potatoes are soft

Dough Spread in greased pan in a thin base. Spinach is cleaned, washed, cut and immersed in boiling water for 3-4 moments. Chop in small pieces and together with the drained spinach sauté in a little

Dock previously washed and cleaned of the median nerve, so as to retain only the leaves. Chopped onion, fry it with sunflower oil, add scalded and drained of water dock, then tomatoes and rice. And

Boil the pasta to a ready state. I personally put her in boiling salted water. Cooking time depends on the pasta. Beat the eggs with crumbled feta cheese. Add olives. Put them in savory and pepper. In

Onion stew with the oil. Add the potatoes, cut into large cubes, paprika, salt and about 1.5 liters of water. Once boiled potatoes, blurs the flour with a little water and podsheetva mess. Allow to

The leaves are soaked in cold water , washed thoroughly and gently dried. Are sorted by size in order to facilitate then combining them for 3 schnitzel. On each sheet is partially removed middle thick

Boil the potatoes and carrots, mash them with a fork, add them finely chopped garlic, salt, pepper, herbs and flour if necessary add a little more flour. Nice potatoes are old to have more starch so

Courgettes fried and allowed to cool, during this time makes the sauce in a large bowl put mayonnaise yogurt and everything good stir, then the cream cheese creases with a fork and add along with the

Cut not much onion sprinkled with salt and stew in the heated sunflower oil until just slightly tender. Distributed into individual cups or pour into a baking dish. For the sauce - the oil and the

Peel squash them cut into circles. Tomatoes and mozzarella also cut into rings, the feta cheese into small thin pieces. Chopped dill, if not fresh and dry work. Greased pan with a little olive oil

Cut all vegetables in small pieces and fry them consistently - onion and garlic, carrots , mushrooms, tomato canning not take the sauce, only cubes tomatoes fry. Add olives (pitted) and half raisins

Potatoes boil , peeled and cut into slices. In a baking dish with a little olive oil Arrange the potatoes on top crumbled feta cheese, pepper, cut into strips, mushrooms and potatoes again. Salting to

Pre-soak the beans for at least 2-3 hours. This will boil easier. To swell well have to make cold water for 1-2 hours. Put the beans in a saucepan and high valleys with water to cover the beans with 2

Courgettes cut length about 3-4 mm thick. Smeared with olive oil and bake in very hot BBQ. When ready them into a wide bowl sprinkle them with salt, blend garlic and vinegar. Fresh Mozzarella January