Dolmas with potatoes and rice
Chop in small pieces, carrots and celery - diced. Fry together in a little oil. After 10 minutes, add chopped potatoes. When tender, are put rice, chopped parsley, salt and pepper. Take a leaf of
Chop in small pieces, carrots and celery - diced. Fry together in a little oil. After 10 minutes, add chopped potatoes. When tender, are put rice, chopped parsley, salt and pepper. Take a leaf of
In 4-5 tbsp hot sunflower oil fry the chopped onion. Add rice and roasting is continued until the glass becomes colored. Put raisins, red pepper, tomato paste, coffee, savory and salt to taste. This
Insert the lentils in cold lightly salted water, put it on the stove and boil 20 minutes. Discard the water and the first lentils is moved into another pot. Add boiling water or broth and diced
First option: rice is washed in a colander (large strainer) under running water until water becomes white nacreous. Allow to drain. In a saucepan with a diameter of about 20 cm put the pasta with cold
Clean and wash leeks, cut into thick slices about 1 cm . Stew in the oil in a saucepan, under cover until tender. Add the washed rice and stew for another few minutes. Pour 500 ml hot water, add salt
In the heated sunflower oil fry the chopped onions. Add rice and fry until transparent. Season with salt and pepper. Add raisins and 1 and 1/2 cup hot water. Cook on medium heat until the rice absorbs
In hot sunflower oil onion stew. Add rice and stew until it becomes transparent. Add 1 cup water and 1 tbsp of seasoning and boil over low heat until the water is absorbed. Eggs are broken and with
Mushrooms are cleaned, washed and cut into slices. Stew until soft, then sprinkle with salt and pepper. Separately, sauté the chopped onion with rice and seasoned with salt. Make up water and allow to
Finely chopped green onion and fry until soft in the heated sunflower oil. Sprinkle with paprika and 1/2 cup hot water, pour in the pan. The dish is baked in a moderate oven. When the cabbage is
All vegetables are washed and tomatoes grated, and the rest are cut into medium sized pieces. Boil the cauliflower in the vegetable broth. In a large frying pan (if you have a special paella pan in it
Rice is boiled, drained, mixed with grated cheese and pour into a buttered pan. Top put lumps butter and arrange half boiled eggs. Add salt and sprinkle with black pepper and chopped parsley. Bake in
Chop the onion finely and stew in the oil with the salt and a little water. Pour the washed rice and fry until transparent. Add coarsely chopped peppers, chopped olives and mint. Pour 4 cups water
Plums soaked in water. Chop finely and stew with the oil and salt. Add the washed rice and fry until translucent. Pour the boiling water and add cinnamon and prunes. Eating boil over low heat until
Rice is boiled, mixed with one egg, cheese, chopped onion and parsley. In a bowl mix the second egg with paprika. With wet hands, form balls of rice mixture, dip consistently in egg and breadcrumbs
Tomatoes are dug and salting. Chopped onion and grated carrot fry gently in 5 tablespoons margarine. Add rice. Add salt mixture and to it is added 1 L of water. Boil until the rice swell. Remove from