Pears Peel and cut. Then put in a saucepan with a little sugar (to taste), vanilla and a little orange juice. Once the pears soften be removed from the water. Water bath melts the chocolate with the

Break the chocolate. Heat sour cream without boiling, pour her chocolate stir well so as to obtain of cream. Dilute with warmed milk. Then add the soft butter and keep warm for not tightening. Squeeze

Put the biscuits in a bag and crush them with a meat mallet to make crumbs. Put them in a bowl and add chopped apricots, liqueur and two tablespoons of coconut. Mix well. Chop the chocolate in the

The eggs are broken and mixed with melted chocolate and sugar. Set aside 2 strawberries and other cut, pour into a bowl and pour in the chocolate. Put to bake at 200 C for at least 20 minutes. One

Cortices are spread and each smear with melted butter. Is put on top of each other, cut into four so as to obtain uniform rectangles. Each banana is cut across the two. Placed in one of the resulting

Selects a straight bananas. Peel and cut into two. Prick each half in severed hand with a wooden skewer. Melt the chocolate in a water bath and it rolled pieces of banana. With 3 chocolate dragees are

Chocolate is melted in a water bath and mixed with finely chopped nuts (some of them leave for sprinkling). Banana Peel and halve lengthwise. Carving is flesh and each half is cut into 3 parts. Filled

The cottage cheese, cream, the butter and sugar well. Add the grated chocolate. Each strawberry wrap with cream-chocolate mixture, add some coconut and fold in the refrigerator. Who does not like

Cherries are cleaned from the stones. Set aside 10-15 sprinkle with remaining sugar and cook for 3-4 minutes. Starch, pour 2-3 tbsp cold water. Dissolve and poured into the cherries. Again boil and

First prepare the sugar syrup, as put to boil water and sugar and add the chocolate, broken into pieces. Once melted, remove from the fire in four glasses are broken biscuits and poured liquor. In a

Puff pastry removed from the container and leave to soften. One sheet is smeared with butter, put another sheet on it and roll it gently. Mix honey and sesame, bananas are peeled and rolled in honey

Strawberries dipped in melted chocolate using a toothpick. Arranged in a plate and stick is removed. Put in refrigerator to harden chocolate. Serve with ice-cream and biscuits.

This is a complex and delicate dessert. Requires time and reap much praise. I. Macadamia biscotti: Heat the oven to 180 C. Macadamia nuts are ground, roast in a pan without oil and allowed to cool

Every banana sheet is cut lengthwise, but not quite end to end. Carefully poke chocolate, broken into pieces under the sheet. Each banana is wrapped separately in foil and bake at 180 C for 15 minutes

Chocolates are broken up and mixed. Melt water bath. Grind nuts and corn-flakes. Banana Peel, cut in halves and stringing sticks. Smeared with chocolate and rolled in mixed nuts. Bananas on a stick