To milk add yeast and 100 g of flour and leave at room temperature to double its volume. With the rest of the flour is made well and pour in the eggs, melted butter, lemon zest, salt, sugar and yeast

Chicken add some good in the crushed powder broth (so and salted) and fry in sunflower oil - about 10 minutes on each side. It is better to use a deep pot, which finally hold all meat. Remove meat and

Separate the bones and skin of the fish and put to cook with 2 parsley twigs for broth (boiled 15 minutes). Peppers cut into small cubes. In bowl pour olive oil and fry the peppers. The dry peppers

First finely chopped onion, garlic and pepper. Peel the eggs, cut in two lengthwise and remove the yolks, while maintaining in a bowl. In a small pan heat olive oil and put chopped vegetables braised

Put boil the milk with cinnamon and lemon peel (grated). With a little bit of milk Stir the flour and sugar, add 2 eggs and mix well until a smooth mixture. Strain the boiling milk and add to the

In a saucepan Boil the rice, drain and leave to cool. Wash and cut the leaves of lettuce - drained very well. In a bowl, mix tuna, without decanting of olive oil which is marinated with orange juice

In a pan fry onion, ham, minced meat and peas cooked in advance. Fry about 6-8 minutes, then add a small red pepper, corn flour and tomatoes. Boil on low heat for 12 minutes. Cut the eggs in half

Beat eggs well, add sugar and mix of nice, thick cream. Added fat (the butter must be almost completely melted) and grated lemon peel and then was added, and the sieved flour with baking powder. The

Peppers arrange in dish . Add the onion, finely chopped garlic and fish. Make a sauce of vinegar, sunflower oil and pour.

Chops are pressed with a weight of about an hour. Rolled in chopped parsley, dill and pepper. Then rolled in flour and fry in olive oil. Serve with sauce Shofroa flights. sauce Shofroa: To the sauce

Grease the pan with butter. Put the dough in the pan and stretch it a little to the edges until it covers the walls of the tray remain little beyond. Remove the dough, which is left outside the tray

Tomatoes and onions cut into thin strips. Avocado cut into julienne. Garlic crushed, add salt, oregano and pepper and stir well. Then to the dressing add butter, vinegar, soy sauce, honey and lemon

Avocado Peel and cut into cubes. Peel the garlic. All products are pureed with a blender or blender until creamy state.

Rolls are cut lengthwise and each half-carving, removing the soft part to gain form boats. Smeared with olive oil on the inside and lightly baked in the oven until they are crispy but not dry out or

Fresh milk, sugar, cinnamon sticks and sheet are put to boil, then strain the milk and leave to cool. Bread cut into slices with a thickness of about 2 cm, which is immersed in the milk until tender