Leek cut into small pieces and stew in vegetable oil until soft. Pour 6 cups hot water and add salt. When boiling leeks add chopped potatoes. After boiling the potato soup is removed from heat and

Cabbage, cut into strips, carrots, cut into rings and onions finely chopped, sauté in oil until soft. Add the chopped tomatoes and also stew. Pour 5-6 cups broth prepared by boiling bones, and salting

Cancer clean and well washed, pour 6-7 cups cold salted water and boil, then separate the meat from the tails and claws. In fat stew chopped onion with the cloves of garlic and flour. Pour the broth

Clean and wash the fish is cut into pieces, pour 6-7 cups cold water, add salt and boiled for 10-15 minutes, then removed with a latticed spoon. Broth strain and it added vegetable oil and chopped

Prepare a light roux of vegetable oil, onion, some red tomatoes and flour. Was added to it and chopped spinach and stew to his poluomekvaneto. Dilute with fish broth, boil on medium heat for about 10

Onions, finely chopped, and zucchini, grated, is smothered in fat. Sprinkle with flour, stir several times and pour 5-6 cups hot water. Soup, add salt to taste and boil for 20-30 minutes, then thicken

Mushrooms 1/2 hour soak in lukewarm water, then cut into small pieces, pour with 5 cups hot water and put the fire to boil. Add the chopped carrots, celery and parsley roots. Add salt and boil until

In boiling water run salo, chopped finely, and then - crushed and washed beans. When cooked beans, add the onion, nettle and tomatoes, chopped and stewed in herbal butter, and Giancana. Soup and add

Knuckle cuts are three or four pieces, pour in 6-7 cups cold water and put on fire. When it boils, add salt. As the meat is tender, add chopped mushrooms and leeks. After 30 minutes, put the peppers

Cut the meat into small pieces, pour 6-7 cups cold water and bring to simmer. Salt after boil. Onions, finely chopped, stew in fat with flour, sprinkle with paprika and add broth, where the meat

The meat is cut into pieces, pour 6-7 cups cold water, add salt as boil and boiled. Add torn branches cauliflower torn in pieces and stewed in a part of the butter mushrooms, peas and rice. Soup boil

Meat cut into pieces, pour 2 liters of cold water and put on fire. Add salt, bring to the boil. Boil until soft with carrots, parsley root and 4-5 peppercorns. Add onions, chopped and stewed in fat

Onions, finely chopped, stew until soft in fat, then stir to supplement it with flour and paprika and pour 5 6 cups hot water. To the onion, bring to the boil, add the diced zucchini. When tender

Courgettes cut into cubes and sauté in oil until soft. Sprinkle with flour, mix well and pour 5 cups hot water. Soup, add salt to taste and boil until soft, courgettes. Remove from heat, thicken with

Sweep fish fillets cut into portions, sprinkle with salt and crushed black pepper, bay with white wine and allowed to stand for about 10-15 minutes. Make a light roux of vegetable oil, chopped onion