Cleaned and washed chicken is divided into portions. In heated oil fry the pieces of meat. Courgettes cut into rings, peppers - diced. Garlic and onions are cleaned and cut into small pieces. All

Olive oil is heated in a small saucepan over medium-low heat. Add garlic and cook 1 minute to avoid darkening. Remove from heat and add the white wine, grated lemon rind, lemon juice, oregano, thyme

Fry the chopped onion, then add the chicken after braised add tomato sauce with chicken and vegetable broth, pour the Mexican mix, after 5 minutes the mixture into the tin and cover with potatoes

Slice the onion in large pieces and confuse him with paprikasha in tray. Cutting the chicken portions. Fry it in 2-3 tbsp sunflower oil until browned. Subtract it. In the same fat fry 1 tbsp flour add

Put bon fillets in a deep pot. Sprinkle with almond flour, sesame seeds, black pepper, marjoram and salt. Finally add the melted honey and olive oil. Mix well to evenly seasoned fillets. Cover and

Chicken breasts are finely chopped, two livers, hearts remain intact, vegetables in large pieces. In fat sauté onion alternately, carrots, mushrooms and peppers. Add meat and giblets, pour the wine

Onion stew in olive oil and add the chopped chicken. During this time, wash well the rice and quinoa, add them to the onion and chicken stew for 2-3 minutes Add the spices, pour it into a baking dish

Cut the bacon into thin strips and arrange them on Greased foil. It put on preformed and seasoned chicken fillets of steak. Sprinkle with chopped spinach and stewed mushrooms in a little olive oil

Chop the onion strips, sliced ​​garlic and fry in a little oil. Add chopped portions of chicken, carrots and sliced ​​olives. Fry about 10-ish minutes. Pour a dry soup, chilli julienne, parsley and

Chicken meat is salted (spices) and add some in cornmeal, then placed in a heated oil and fry until golden. Serve with salad season. I panicked chicken chop, cut into smaller pieces.

Cut the meat into chunks and fry, add the peppers, pickles and onion (chopped). Once everything is fried add tomato juice, leave little to boil, to take the taste of tomatoes. Before serving, grate

Onion cut into strips and fry until golden brown in the hot sunflower oil in a saucepan or wok. Add three kiwi fruit, diced, and 1 tbsp honey and leave the fire for 1 minute. Add salt, oats, rice and

Preheating the oven to 200C or 180C fan. Arrange washed and cleaned the tips wings in a shallow baking pan. In a cup mix the soy sauce, olive oil, garlic, salt, pepper, cayenne pepper and 2 tbsp

First wash the chicken. Then salted inside and out and put it to bake it Spread top with a little butter and add about 500-600 ml water. Bake at 200C, paying 4 times and always should be smeared with

Chicken fillet cut into small pieces and lightly fry. In a bowl mix the mascarpone, cream, spinach, corn starch, water, salt, pepper and chicken fillet. Mix well. Mozzarella is broken into small