Cut the meat into cubes and fry lightly (to whiten) in preheated oil, then stew with liver and onions, also diced. Add fuzzy wine tomato paste, paprika and pepper peppers. Pour over cabbage with soup

Beans pour cold water and leave to soak overnight. Put it to boil. Shortly after the water boils add the chopped onion, meat, cut into chunks, broken and cleaned of seed pepper, black and red pepper

Using a very sharp knife or scalpel to separate the skin of the chicken (hen), taking care to preserve the integrity and. After being lowered to sew very well from the opening legs and wings to get in

Cut the meat into cubes with an edge about 3 cm, add salt and kneaded well with pepper paste and let stand until the next day. Potatoes cut into cubes and fry in olive oil. In a pan fry the meat, add

Boil the beans and drain. Cut the meat into small pieces, onion in large pieces carrots on wheels. Season with chopped lovage, mint, parsley and celery. Stew on low heat until soft. Salo is cut into

Head cauliflower Boil in salted water (but be careful not are dissolved) for 10 minutes. During this time, kneaded minced meat for meatballs. Gently dissolve cauliflower florets with a knife and fill

Meat of ham cut into cutlets, Hammer is salted and breaded in flour and egg. Ready cutlets are arranged in a baking dish and put them on a thick layer of stuffing, which is pressed by hand. Schnitzel

Fillet cut into steaks, put in a pan with 1-2 tbsp margarine, add salt, sprinkle with pepper and rosemary fry until ready. Separately, in a bowl mix the cream, mustard and pressed garlic. When the

Knees Boil in water enough to cover them. Then arrange in pan. Makes the following sauce: heat the oil, add the flour, paprika, and quenched with crushed tomatoes. Then gradually make the broth until

The meat is Wash and dry. In the middle of the incision is made so as to obtain a flat film. Hammer rub with salt, pepper and mayonnaise. Minced meat which is filling flavor to your liking. Spread

Cut the meat into chunks. Fry in preheated fat, the first 2-3 minutes fry under the lid without stirring. Then stirred and after 10 minutes was subtracted. Celery cut into cubes and carrots into

The stem is removed and the cabbage is boiled for 10 minutes in boiled water under the lid, placing upside down. Rice, pour 1 cup hot water and stew the average power of microwave under cover until

Cut the meat into cubes. Fry, add the chopped leeks and wine. Sprinkle with salt and red pepper and a little water up to pozadushi meat. Furling dolmas and arrange in a baking dish. Make a little

Fillet cut into slices 1 cm thick. Pip is very thin. Sprinkle with pepper. Minced meat fry in a little sunflower oil, add chopped leeks, rice, red pepper and pour a cup of water. Add salt and boil

The meat is cut into oblong, uniform pieces and place in bowl . Of mustard, white wine, black and red pepper, sugar, dried and crushed bay leaves, vinegar and the oil is cooked marinade in which