Horticultural soup with vermicelli
Onions and carrots are placed in boiling water and after tender add the potatoes, courgettes, peas, tomatoes, spices and noodles. When all the products are soft add the broccoli and after 5-7 minutes
Onions and carrots are placed in boiling water and after tender add the potatoes, courgettes, peas, tomatoes, spices and noodles. When all the products are soft add the broccoli and after 5-7 minutes
Luke cut in small pieces, carrots and potatoes are grated. Add the parsley, celery, salt and the oil and pour water. Allow to boil and during that time was kneaded minced meat with spice for meatballs
Leeks and potatoes are finely chopped and sauté in the butter for 2-3 minutes. Add chopped celery and mushrooms, pour 1.5 liters of hot water and cook for 15 minutes. Bouillon cubes were added and
The lentils is boiled with potatoes and carrots and together with fresh milk passaged. In the hot sunflower oil fry the onion with a little salt and add the savory. Added to the strained lentils and
Onions and roots are boiled in salted water, drained and Strain with milk, half the parsley and the butter. The resulting paste is back in the broth and boil again. Once boiling, add the grated cheese
Cut the onion and dill finely and add the crumbled feta cheese. Pour 1.5 liters of water, add salt to taste and bring to the boil leave for 5-6 minutes on medium heat. Add the corn and leave it to
Water boil onions. Minced meat is chopped into small pieces, formed into balls and placed in boiling water. And add chopped potatoes and vegetable broth, after about 10 minutes the tomato paste and
Bacon cut into slices and bake in a dry pan. Remove and low heat stew the onions and leeks. Add the chopped potatoes, pour water and boil 20-30 minutes. Grind the soup broth and seasoned with thyme
Washed, cleaned and chopped vegetables Cook in a saucepan covered with water. Once cooked vegetables Strain and if necessary add a little more water. Then add the milk, the butter, pepper and salt to
The ribs are chopped into small pieces. Place in a glass pot (2 liters), add the chopped onion, wine, salt, pepper and soy sauce. Stews under the lid 15 minutes in a microwave oven. Carrot cut into
Luke cut and fry, as is tender add noodles and parsley and fry until noodles turn yellow. Add tomatoes and boil 5 minutes. Pour hot water or broth and boil to cook the noodles. Serve with grated feta
Stew onions, carrots and peppers (chopped), add chutney and pour cold water. Season with broth and vegetata and allow to boil. Minced meat is kneaded with 2 tbsp rice Seasoning BBQ, white pepper, salt
All vegetables are washed and cut. In a saucepan warm broth, season and add the onions and carrots. Boil for 5 minutes and add the green beans, then another 5 minutes peas. Drained 1/2 cup of the
Fry the onion, add the yeast to fry about 20-30 seconds. Pour hot water. Add the peeled potatoes, cut into small pieces. Once boiled potatoes blend the mixture. Pour extra water and rice. Seasoning
Onions and carrots finely chopped and sauté in the oil and a little water. Cabbage is cut straw is added to the pot. Make broth and sprinkle with veggie. Boil on medium heat about 20 minutes. Add