Sift the flour in a bowl and make a well. It put the yeast, margarine, the oil, sugar, salt and cup lukewarm water. Knead the dough elastic and soft. Leave it to rise for 30 minutes. Then shape the

Of all the products is kneaded medium soft dough, which is placed in a plastic bag (pre-greased). In a large saucepan pour lukewarm water and put the dough. When float upward, it's rise. Divide it

Yeast sprinkle with 1 tbsp sugar, add some of the milk and a little flour (to make a slurry ) and let it rise. In a large bowl pour flour, which gives well and broken eggs, (allowing a yolk spreads)

Kneaded dough from all products and leave for 30 minutes in the refrigerator. Roll out sheet 1 of a circle, and cut into triangles radius of the circle. In the upper most portion of each triangle put

On products knead soft dough which was separated on 6 balls. Each of them is rolled and cut into eight parts. Insert the optional stuffing sweet or feta cheese. Turn and brushed with egg yolk. Arrange

Dissolve yeast with warm milk and a bit of sugar. In the sifted flour put other products without the walnuts and Turkish delight and mix a soft dough, leave in a warm place to double its volume. After

Dough is kneaded by default products and rolled sheet of 0.5 cm. Cut out circles, as in any put of mixed products for stuffing. Foldable, smeared with egg and bake in a moderate oven.

Involved soft dough. Divide into 2 balls. Sharpen sheets, they are cut triangles and put the stuffing of your choice: minced meat, jam, cheese. Wrap up in the form of rolls and before you put in the

Sifting the flour through a sieve. Mix the yeast. Do well in it - add the eggs, sugar, a pinch of salt. Add milk and melted butter. Knead a soft dough. Let rise 40-50 minutes. Spend balls of dough

The dough can be kneaded into bread machine. Beat eggs, sugar, a pinch of salt and place in the bowl of the machine, add milk, flour, finally the yeast. We release function * Dough * and leave to

Interfere medium soft dough. Divide the dough into 4 balls, let the dough rise for 30 minutes. Each ball is rolled into a circle that is cut into 6 or 8 triangles stuffing of your choice set in the

Lady from which I took the recipe is kozunakste rules in bread machine (ie, kneading and rising), however, I Messina hand. Kneading takes about half an hour, then the dough must rest for at least 1

Beat eggs with sugar, add half the milk warmer. Remaining milk is divided into two and one is dissolved yeast and the other - the saccharin. Of flour is done well, the mere flour is sifted before. In

In a bowl put the yeast with a little salt and sugar and pour 1/2 cup warm milk. Stir and add the flour - to get thick slurries. Cover with towel and leave to rise. During this time, cut it into

In about 800 g sifted flour is made well, which is poured soda mixed with yogurt, beaten with sugar 2 eggs and 1 egg white and the oil. Dough is kneaded while adding the rest of the flour, as required