Curd and ricotta

Salted eclairs

Difficulty
Easy
Method

Insert the 1 cup water together with the oil in the pan to boil and then was added in one portion flour. Stir a few minutes at the end of the heater until a smooth dough. Retired court from the fire

Pots Shopski

Difficulty
Easy
Method

Onions and garlic finely and sauté in the oil with a little water. Put the cut tomatoes, the cottage cheese and rice. Mix and pour into pots. In each are clicks in 1 egg and bake until the egg is

Chopped carrots

Difficulty
Average
Method

The bread is soaked in water (maybe in vegetable broth). Peel the carrots and grate finely grater. In 1 tbsp sunflower oil onion stew. Then add the carrots and fry slightly. When cool add squeezed

In Italian Omelette

Difficulty
Average
Method

Break the eggs and flavored with salt , pepper and cream. Beat with wire or fork to complete homogenisation. In a pan melt the butter, pour 1/4 of the egg mixture and fry just below. The resulting

Cheesecake with grapes

Difficulty
Difficult
Method

The biscuits are ground in a food processor ( or smash). Add the melted butter and gently stirred until the biscuits it borne. The mixture was partitioned in a tray with a releasable bottom (diameter

Stuffed eggs

Difficulty
Easy
Method

Hard-boiled eggs cut in half. Remove the yolks with a fork and mashed well and mix with the yoghurt and the cottage cheese, add pepper and salt it. The mixture is stirred well and fill the whites. In

Vanilla cream with cottage cheese

Difficulty
Average
Method

The cottage cheese is passaged through a colander and mix with a mixer or blender. Add a little of the milk and sugar and is again broken. From the rest of the milk, sugar, egg, vanilla and starch is

Cream cottage cheese and egg yolk

Difficulty
Easy
Method

With mixer crash macerate butter, sugar and egg yolks until made of foam. Add strained cottage cheese, milk and vanilla. Again Beat well with mixer. The cream is served cold.

Cream cottage cheese and eggs

Difficulty
Average
Method

Yolks beat with mixer foam. The cottage cheese and pass a stir with a mixer with half the sugar. Yolks and the cottage cheese mix carefully, as they were added chopped fruit of your choice, chopped

Jelly of cottage cheese

Difficulty
Average
Method

With mixer beat egg yolks of the eggs, add sugar, strained cottage cheese, the molten gelatin in a water bath and lemon juice and mix. The products are added to the beaten egg whites stiff and stir

Jelly of cottage cheese with fruit juice

Difficulty
Average
Method

Rice is boiled in fresh milk and passaged. Add sugar, previously soaked and strained gelatin, the cottage cheese, and the juice of the fruit, and the mixture was stirred well. Jelly is served cold.

Cottage cheese with rice

Difficulty
Average
Method

Rice is boiled in milk. After cooling, thereto was added strained cottage cheese, butter, and sugar macerate the products are thoroughly mixed. Flavored with vanilla. The mixture was divided in half