Cut peeled potatoes and onions are cooked until soft in 900 ml water, then pressed. Add milk, more pepper and a little grated nutmeg and the soup is reheated. Immediately prior to fetching put chopped

Bisects peeled celery and boil 1.2 l salted water until tender. When cool, pressed together with boiled potatoes, add broth of celery and potatoes and vazvaryava. Add the milk and the butter and

Soaked one day in advance beans boiled in water, in which soak. Fry are lettuce leaves (small leaves were placed in a finished soup) in the butter, pour broth and boiled for 10 minutes. Beans and

Cleaned lettuce are placed in boiling salted water, after one minute out and leave to cool on a strainer . Cut into strips and fry in 30 g butter or margarine. Add béchamel sauce prepared from the

Make a light roux from the butter and flour, diluted with milk, and allowed to boil less. The objectives cleaned mushroom skin salo and pepper are boiled in 600 ml salted water for 5 minutes. Then

Dried mushrooms are soaked in cold water, after quarter of an hour straining, add the crushed garlic, chopped tomatoes and broth and boil Court sandwiching a very low heat for about 1 hour, until the

In half of the butter fry-cut onion slices, add the chopped tomatoes, salt, spices and stew on low heat sandwiching court about 20 minutes. Pour the wine and stew 2 minutes add half sliced ​​crab meat

Clean cauliflower cooked in a little salted water, pressed and added to the broth from the meat and leave little to boil. Reduced fire, added the butter and 3 tbsp (30 ml) of milk is warmed, without

Clean the leeks cut into strips and fry in butter until yellowing. Pour 1.2 liters of hot water, and podsolyava vazvaryava. Add purposes potatoes and boil them until soft. Tender potatoes smash with a

Cleaned zalenchutsi cut into small pieces, fry in butter until yellowing, pour hot broth, boiled until soft and add salt. Bread cut into nuggets, fried in butter before presentation are placed in the

Soaked one day in advance beans boiled until soft. Yellowing to fry in two tablespoons of sunflower oil in the chopped onion, add boiled, peeled and finely chopped tomatoes and fry well. Pour 1 liter

Finely chopped onion, 1 clove of garlic and the chopped tomatoes are placed in 1.2 liters of cold water, add spices, orange peel 1 tbsp (10 ml) olive oil, pepper, saffron, salt, cleaning fish and boil

Codta, crawfish, vegetables, roots, herbs, wine and salt flooded with 1.2 liters of cold water and boil 25 minutes. The soup is strained, the juice is drained better than fish and vegetables, pressed

Fry the chopped garlic in goose lard, bay with 1.2 l of water and boiled for a few minutes. Egg whites are broken down into the snow, add to soup and allowed to harden. Yolks break with a little soup

One day pre-soaked in 1.2 liters of water, beans (peas) is boiled to poluomekvane in the water in which the soak. Add shredded cabbage, sliced ​​potatoes and carrots, smoked meat, link herbs, pepper