Marinated skewers for BBQ
Cut the meat into cubes for kebabs and put in a marinade of: wine, mustard, vinegar, the oil and spices and aged at least two hours. Then wooden or metal skewers ranks piece of meat, a piece of green
Cut the meat into cubes for kebabs and put in a marinade of: wine, mustard, vinegar, the oil and spices and aged at least two hours. Then wooden or metal skewers ranks piece of meat, a piece of green
Stew in a clay lining products. Start with meat - pre-salted, pepper, sliced mushrooms, sliced carrots and pickles, olives, bay leaf and chicken livers. All products are repeated depending on the
Chops were cut transversely into two halves, without going to the end, so as to obtain a pocket. Pip is salted, sprayed with wine and stay for 10-15 minutes. Prepare stuffing as stew onion, sausage
Potatoes and onions cut into slices. In clay stew pot or glass lining onions, potatoes, steak, onions, potatoes. Each row add salt and season with pepper. Top pour the fat and puree diluted with 1 cup
Cheese and Smoked breast cut into sticks and fillet cut in slices of 150 g each. On a piece of the veil placed a slice, flavor with dissolved in 2 tbsp vegetable broth, crushed garlic, salt and pepper
Wash and fuck steaks, sprinkle with salt and pepper. Stew mushrooms in fat, add finely chopped parsley and garlic. Baked steaks in the oven. Mix the cream with a mixer, add it to mushroom mixture and
Steaks are rubbed with salt, pepper and selected spices for pork. Porcini soaked in water to restore volume. Drained and cut into large pieces. In a large clay pot with smeared with butter bottom are
Chops are crushed, seasoned with salt, pepper and cumin, rolled in flour and fry in heated sunflower oil. Arrange in a saucepan with glass lid, alternating steak and shredded mushrooms, pickles and
The meat is cut into portions and fry in fat. Add the onion, finely chopped, red pepper, diced tomatoes and stew. Salt lightly. Cabbage is cut into strips and was triturated with a little salt, citric
The meat is cut into portions, add salt and stew 20 minutes in fat and less water. Then add other products: coarsely chopped onions, tomatoes and mushrooms into slices - carrots and olives, dried
Meat cut into pieces and bake in the stew in the oven until almost completely evaporated water. Then add sliced mushrooms, vegetata / pikantinata and a little pepper. Bake the meat until the water
Boned meat is cut into pieces and stew in sunflower oil and a little water. Add chopped onion and mushrooms, then softening them - chopped liver, wine, 100 ml warm water and salt. Was added and the
Salt meat as a whole is sprayed with lemon juice and cover with sliced onions. In a closed vessel was kept in the refrigerator at least 10 hours, then cut into portions which are pressed into a
In a large saucepan pour water, add salt. When you boil it clean place of cabbage stalk. Boil for 5-10 minutes, until the leaves are soft. Remove when cool, the leaves are removed. Cut the meat into
Garlic Hammer and onions, potatoes, courgettes, peppers, carrots and parsley finely chopped. Cut the meat into chunks. Add salt, pepper, tomato juice and wine mixture and nice mix. Distributed into