Ingredients
500 g yogurt
2 eggs
1 tsp bicarbonate of soda
pinch of salt
pinch of sugar
1 tsp vinegar
2 tbsp sunflower oil
flour medium soft dough
fat frying
Photo added on
Photo author
xevi
Method
Of these product mix a medium soft dough kneaded to stand, separated into balls and allowed to stand for half an hour. Can be rolled out with a rolling pin or stretched by hand. Fry in a highly preheated oil.
Containers:
Difficulty
Easy
Tested
1 user
Comments
wonderful recipe
Delicious cakes were received, thanks for the recipe :) Yogurt my milk is very thick and it slowed slightly carbonated water, the dough and let it stick.
These are ring-not fried in fat and very clearly why are you received as cakes, dough - it should not stick, but try again like the picture you have to get, thanks anyway, obviously delicious were kolachetata ,, ,,
And I thought that it must be obtained ... Next time I will try as you say.