Rice with red beans
Onions and garlic are finely and fry in olive oil. Peppers cut into cubes and put in the onions to stew, then add the washed rice and fry until translucent. Season with oregano, cumin and salt, add
Onions and garlic are finely and fry in olive oil. Peppers cut into cubes and put in the onions to stew, then add the washed rice and fry until translucent. Season with oregano, cumin and salt, add
Boil the beans, making sure the beans remain intact. Sauté finely chopped onion in the oil and a little water in which boiling beans. As the fat remains, add the rice, stir it a few times, pull off
Beansa put to boil for 5-10 minutes and remove the water. Washed and poured in cold water. Add the oil, paprika, dry pepper, chopped carrot on wheels. Once the beans are put pouvri smoked ribs. At the
Soaked overnight beans boiled. Onions, garlic and peppers are finely chopped and lightly crushed in a mortar. The meat is cut into small cubes, tomatoes too, but peeled. In the heated sunflower oil
Beansa is boiled in advance. Pork meat is cut into small pieces and stew in sunflower oil in a pan. After having stifle meat add the beans, chopped onions, roasted peppers, also cut into strips and
Beans stayed overnight in water. Boil and drain. Crushed with a fork, add savory, salt, pepper, beaten eggs and breadcrumbs so to get a thick dough. With wet hands, form meatballs rolled in
Boil the beans. Cut the leek into slices and fry in the oil. Add finely grated carrots and seasoned with salt and pepper. In a pan pour row beans, leeks and order etc, finally ending with beans. Pour
Rosemary fry in olive oil 4 tbsp. Tenderloin is hammered lightly and fry in the same fat. Put it in a baking dish, top ranks mozzarella, pour a few drops of olive oil, sprinkle with paprika and bake
Beansa is boiled. In a hot sunflower oil put chopped onion, a little salt and when the onions become yellow put the tomato paste and red pepper. Add the beans and let simmer 15 minutes. Before you
Beans drain and dry gently, then very carefully add some in flour and put the hot sunflower oil. Fry until golden and served cold, topped with vinegar, sunflower oil, salt and dill.
Beans soak advance 3-4 hours in cold water. Washed, pour cold water and bring to boil on medium heat to cook it. Carrots, onion, garlic, and some tomatoes chopped stew in fat. Once cooked beans poured
Legs are rubbed with a mixture of spices and sprinkle with flour. Fry on all sides in the oil and remove. In the same oil fry the chopped onion. Add rice, beans, corn. Add tomatoes, wine, spices and 1
Beansa beat mechanically and put to boil with the onion, nettle finely chopped carrot and dry peppers shredded. Once the beans soften, add a little salt. Salo is cut into very small pieces and fry
Beansa soak in cold water first night. Put to boil a little while is tender. Not fully cooked. Then drained and ground to a machine for meat at the coarse grid, and then the beans are ground to the
Cooked beans creases Press for potatoes. The fat is heated and put crushed stew. Stir several times, pour the milk and add salt. Shortly before it boils put the yolk. Once the boil remove from fire