The pre-soaked for a night beans pour cold water and boil for 5-6 minutes. Water is poured, pour hot water, add the smoked ribs and again boil until soft. The ribs are removed, the meat is separated

The beans are cleaned and washed, pour cold water and boil on low heat. As is tender beans, add sliced ​​pastrami, chopped onions and fat, and at the end of cooking add pepper peppers and salt (if

Chop the onion, sausage - on wheels. Put them in a saucepan with heated sunflower oil, fry a few minutes and the sausage is removed. Peel the potatoes and cut into cubes, zucchini cut into sticks

Cleaning and washing beans placed in enameled pot and pour cold water. After 10 hours, washed, pour in a suitable pot, pour over cold water and boil on low heat with chopped vegetables (onions

Chop in small pieces and fry in fat. Sequentially, giblets, cooked beans and sausages. Consumed warm.

Boil the beans and drain. Cut the flaps of peppers and are cleared from the seeds and veins using a spoon. Cut onion in small pieces and fry. Bacon and dried peppers cut into small cubes, add to the

The beans are put together with chopped onion to boil until almost. The peppers are scalded with boiling water. Sausage cut into rings and fry lightly. In the same fat, put the flour, lightly fry and

2 pieces of bacon are steamed with chopped onion and green pepper until golden. Drain fat and add all other products without bacon, stirring well. Allow to boil. Pour into an oiled pan and top rank

Beans soak in water the day before to cook. Add half a clove of garlic and herbs link and boiled to poluomekvane. Salo, salami, onions and tomatoes cut into cubes, Grind half a clove of garlic and fry

The cleaned beans are breaks of 2-3 pieces and boiled in a little water. Make red wine and add the cooked separately, sliced ​​carrots. Season with salt and pepper and stew. Putting greens and spices

Finely chopped onion and garlic fried in sunflower oil, add chopped ham (about 90 g), the chopped tomatoes, pepper, salt, a pinch of sugar and broth and stew until soft. Add peas, parsley, finely

Clean the leeks cut into rings of 1.5 cm thickness. Remove the skin from the bacon and turns rolls attach with toothpicks, fry in a pan, matches are removed and crackling leave in a warm place. Add

Green beans and potatoes are cooked separately . Diced salo fry, add finely chopped onion and garlic and fry until yellow. Add sliced ​​bacon and lightly fry. In baking pan arrange order green beans

Broken green beans, sliced ​​ham and sliced ​​potatoes are arranged alternately in layers in a greased with butter form souffle . Eggs and milk are broken, seasoned with salt, pepper and lemon juice

Beans are boiled and strained. Sliced ​​onion fry in vegetable oil to golden yellow. Add diced ham, fry a little and mixed with beans. Season with paprika, salt and pepper, and grated lemon peel