Cabbage cleaned and cut, then crushed with salt and let stand at least 30 minutes. Onions and garlic are finely chopped, carrots and tomatoes are grated. Pork cut into portions, flavor with spice pork

The bulgur wash, pour 1 cup of cold water and allowed to swell. The meat is chopped very finely (like minced meat), leeks and cut it into small pieces. Placed in a suitable container with the bulgur

Flesh cut into chunks. Beef fry. Successively added thereto and other meats - pork first, then chicken. Once they are fried, add to the dish peppers and mushrooms. Shortly thereafter added and chopped

The beef is cut, chicken too. Peppers remove the stems and seeds, of Chorbadzhiyski too. Large sach - or metallic ring is heated to fire. Pour a pod aims to pooparlyat, remove and cut. Put it in saci

Cut the meat into small chunks, cut and mushrooms slices. Add soy sauce, uni sauce, vegeta or spices, pepper, olive oil or sunflower oil, honey. All this stir gently to marinate. Allow to stand for 30

Savory steaks are rubbed with salt, pepper and savory. Sprinkle with soy sauce and lemon juice and leave to be marinated for several hours. Bake on both sides of the heated BBQ or grill pan.

The meat is cut into cubes and stew in hot sunflower oil. To it add the chopped onion, pickled peppers, tomatoes and hot peppers. When the dish is ready to distribute in pots, seasoned with pepper and

In shank incisions and fry on all sides. Put it in pots. Prepare onion sets, as pour boiling water and peel. Add in the pot, put the dry peppers, washed and sliced ​​mushrooms, wine, spices and bake

Chops are crushed and shpikovat with salo. Fry in hot oil. Add a slice of lemon, ginger, crushed garlic, 70 ml wine and a little broth. Stews until soft. Draw in the plateau. Remove the lemon and

Chops are crushed well in an envelope, as previously seasoned with BBQ seasoning and salt and fry. According to the number of chops cut sausage slices 1 cm thick and also fried in a frying pan with

Ham is placed in a deep saucepan with the spices and pour the cabbage juice and leave to uvri on medium heat. Once ready optional may be less constipated, if not, cut into slices. Is arranged on a

Gets cooked pork head meat while apart. Strain the broth through a colander. Boned and trimmed meat from all bones. Cut the meat into large pieces. To the meat add bay leaf, black pepper and crushed

All the meat is seasoned with spices - cumin, salt, pepper, and uni soy sauce. The bottom of the clay casseroles are arranged ribs and any kind of meat. Add sliced ​​mushrooms, chunks processed cheese

Sliced ​​meat fry in fat and subtract. In the same fat, put the cleaned onions pour a little water and stew to soften completely fried meat returns to onion sets add chopped tomatoes spices and salt

Cut the meat into small pieces and fry until browned with chopped onions. Consistently add chopped garlic, mushrooms - slices, flour and grated tomatoes and boil for 3-4 minutes. Add spices, lemon