Pork chop with sauce of wild mushrooms
Chop seasoned with salt and pepper and fry in 1 tbsp olive oil on both sides for 20 minutes, until a brown crust. Add wine and bring to the boil, reduce heat and simmer until reduced by half. In
Chop seasoned with salt and pepper and fry in 1 tbsp olive oil on both sides for 20 minutes, until a brown crust. Add wine and bring to the boil, reduce heat and simmer until reduced by half. In
Chops are crushed and salting. Sprinkle with cumin. Each steak wrap with leaf sauerkraut. Arrange in pan pour in the oil and the wine. Bake in a hot oven. 20 minutes before removing sprinkle with
On the night before the steaks are arranged in a suitable container and cover with sliced carrots, onion, finely chopped thyme, bay leaf, pepper and salt. Pour in the white wine and vinegar. The
Cutlets crushed on both sides and sprinkle with salt and pepper. Rolled in flour and fry on both sides in a well-heated sunflower oil. The sauce is prepared as the butter is melted in a pan, put it
Pork meat is cut into steaks and hammered. Crushed chops sprinkled with curry, black pepper and salt. Of mayonnaise, mustard, wine and sprite prepare marinade. In a suitable vessel rank steaks, as are
Into a suitable container pour 500 ml water, wine, add finely chopped garlic and onion and other spices. Steaks are crushed and placed in the marinade. Stay in the refrigerator about 12 hours
Chops sprinkled with salt and pepper, crushed and lightly fry. Arrange in a baking dish. Above are placed the mushrooms. In a 750 ml jar placed 1-2 tbsp flour, mustard, mayonnaise, yogurt, tritiated
Cabbage leaves are separated from the cabbage, so to remain intact and boil in a saucepan for 5 minutes. Fry the rice separately, gradually add water to make the semi. Fried mushrooms in the butter
Compress 4 cloves of garlic. Rosemary needles from 1 stalk is crushed and mixed with garlic and 1 tbsp olive oil. Remove bones and meat is cut in several places along. Filled with the prepared paste
Chops are crushed with a wooden mallet, sprinkle with salt, pepper and chopped chopped onion. Stay in a cool place for at least 1 hour. Then cleared the onion and fry until browned in very little fat
Crushed chops sprinkled with pepper and salt. On top of the knife is taken mustard and coated steaks. On them lining sliced - onions, pickles, mushrooms, peppers. Top is sprayed with wine (can so
Cleaned and shaped steaks are crushed by two countries, salting is smeared with mustard, scatter with pepper and chopped pickles and wrap envelope in fthe oil. Bake in oven or parzholnik with upper
Sour cabbage separate 8 large leaves. The rest of cabbage cut into small pieces. To this is added the chopped streaky pork, rice, leeks and red pepper. On cabbage leaves placed steak, sprinkled with
Chops are cut with a sharp knife in width, to form pockets. Chop the onion finely and fry in a little sunflower oil. Add chopped skinless sausage, chopped pickle and mustard, stir well and the
Sprinkle chops with salt is black pepper. Fry in a little oil, then arrange in pan. In the fat from frying and fry the onion and put on the meat. And fry the mushrooms and arrange in pan around the