Fruity strawberry cake
In a bowl mix the cream, the butter, yogurt eggs and sugar. Beat well with mixer. Add the flour mixed with baking powder. Beat all over again. The dough should be liquid, not thick. Divide the dough
In a bowl mix the cream, the butter, yogurt eggs and sugar. Beat well with mixer. Add the flour mixed with baking powder. Beat all over again. The dough should be liquid, not thick. Divide the dough
All products to flour and mix in a frying pan, well heated baked pancakes. For stuffing used half cut apple, a teaspoon of honey and cinnamon.
Used male flowers of pumpkin. They are thin, long handles and do not form fruit (pumpkin or zucchini). Picked in the morning when it is cool and nice dissolved. If not used immediately, wash, gently
Cookies are crushed. All the ingredients are mixed until a homogeneous mixture with the milk. Formed into balls and rolled in coconut.
Chocolate is broken into pieces and put in a chopper or food processor, finely grind on. Add almonds, cocoa and salt and stir again. Put the eggs, the oil, honey and orange peel and mix until
At the bottom of the pan, melt 125 g butter, top rank tea biscuits (in this case Homeland) they spread 1-2 grated apples confused with 1 cup chopped walnuts, 1 tsp cinnamon and 2/3 cup sugar on top
Pour sugar into a saucepan and add the honey. Allow to boil until the mixture is browned and remove from heat. Beat the egg whites on low heat until they become fluffy snow. Spoon a spoon add the egg
Stir well the butter with the sugar, add egg yolks, beating, finally put the flour and medium hard Knead dough. Tearing the dough balls as small walnut, roll them, dip in white, then in pre-soaked
Whose seeds can be ground in advance or be added to the whole milk. The mixture is stirred and thereto were added other ingredients. Everything passaged until smooth. Allow to stand in refrigerator at
Cocoa, sugar and 7 tbsp water do moderately thick porridge in a pot on medium stove and then divide into two equal parts. Stir well the butter with 100 g of sugar, add one at a 6 egg yolks, one half
First prepare chocolate crunch granola. Cream is heated almost to boiling point and add it broken chocolate. Stir until complete dissolution of the chocolate. Was then added and the muesli was again
Preheat oven to 180C degrees. Buttered baking dish with sunflower oil and sprinkle with flour. Prepare the crumbs to mix all products. Beat the eggs with the sugar, vanilla, yogurt (with soda), the
Mix the flour, sugar and dried fruits. Beat the egg with the essence and add it to the flour mixture. Add honey and melted butter. Confused with a spoon until a homogeneous mixture. In a baking dish
Melting chocolate in a water bath in a bowl or microwave oven, and in another bowl - mix to the butter with powdered sugar. Begin to gradually add from slightly cooled chocolate (not to melt the
All products are stirred with a spoon. Pour the mixture into a greased and floured baking tray in the case of radius was 24 cm. Bake on medium heat for 30-40 minutes or until toothpick not dry out.