Chicken fillet cut into long, narrow strips. In a bowl mix the soy sauce, mustard, ginger, honey vodka, the oil, salt and pepper. The meat is placed in a bowl, mix well and leave to marinate for about

Chicken meat is cut into pieces in 25-30 years All products (without meat) are mixed in a deep bowl. Add bits of meat and mix well. Bowl was covered and placed in the refrigerator for 3 hours (or

Caps cleaned, Grind with black pepper and sugar and pour the vinegar, it is a few hours before cooking. Optional then strain. Sirloin is cut lengthwise into thin, long fillets. Pour half the marinade

Makes is a marinade of lemon juice, 3 tbsp olive oil 3 cloves garlic, chopped, rosemary and thyme. Fillets marinated at least half an hour. Onion is cut, the remaining garlic Grind, tomatoes cut into

Hot pepper cut into very small pieces , mix with 2 tbsp honey, spices and vinegar. Fillets are cut longitudinally and marinated with acetic mixture. at least 30 minutes. Peppers cut into squares as

Fillets of fish cut into strips 1.5-2 cm. Take two of one color and one from the other and twisted, snap the ends with a toothpick. Thus, all the pieces are formed. Products marinade mix and pour fish

Mix all ingredients for the marinade. Pork is crushed, pour in the marinade and leave for 2 hours in the refrigerator. Chicken livers and fry Strain. Mushrooms and onions are cut and fried. Everything

Cleaned legs marinated lemon, vodka, salt and pepper and leave to stand for about 30-35 minutes. Then each leg dip in beaten eggs and roll in coconut. Fry in a hot sunflower oil.

Marinara is made from water, vinegar and chopped herbs. The fish is put in it to stand for 1-2 hours. The peppers are washed and cleaned of seeds. The fish is removed from the marinade. Each piece is

The meat is cut into 2 cm thick slices, but not below, but to get like the pages of a book. Salted on all sides. Mayonnaise mixed with mustard, pepper, rosemary and crushed garlic kashitsa with the

Mix yogurt, spices, grated garlic and car to become all mushy. Chicken wings are cut in half and leave in the marinade to stand 3-4 hours. Then removed and baked barbecue, BBQ or grill pan.

Press the garlic and stir with soy sauce. Add spices. With so prepared mixture is coated steaks (cutlets) and leave to marinate for 1 hour. Each chop wrapped in aluminum foil. Bake in preheated oven

Fillets are crushed and marinated. Mushrooms cut and fry. The meat can be fried or baked in the oven. Each piece of put mushrooms, corn and cheese. Can be shredded or piece. Puff dough is cut into

Wash and dry the wings. All products marinade, mix thoroughly. Spread good chicken wings and so leave at least 2-3 hours. Arrange in a pan with a little oil and bake in a moderate oven.

Prepare a marinade of chopped onion crescents, celery cubes, vinegar or wine and lovage. In a deep dish put clean guts and gills of the fish and pour the marinade. Leave in a cool place for 1 hour