Recipe put small kartofcheta aluminum foil, mint and add the butter. Fthe oil screw and bake 35 minutes in a hot oven. I did it on skewers, with added pepper and onion. I put vegeta.

Fry them (or stew) finely chopped onions, carrots and peppers. Sprinkle with paprika. Pour a little water. Add potatoes, cut into chunks. Leave to stew ten minutes. Strain the tomatoes (or finely) and

Peel the potatoes and cook them 2 tbsp sunflower oil in salted water for about 20 minutes - until almost. Drain them and let them cool. Cut into thin long slices of bacon and wrap a slice around each

Fry the onion, garlic and carrots in the fat. Add red pepper and 2-3 Muni add hot water with dissolved in it vegetable broth. Add the potatoes and leave to cook on a slow fire. After almost-cooked

Fresh potatoes are washed and cut into circles with thickness 1.5 cm. All other vegetables are cut in large pieces. In a saucepan heat 3-4 tbsp sunflower oil and 1/3 cup water, add salt. Successively

Litter the bottom of a medium pan with a piece foil. Oilme with olive oil and redim pieces of sausage, fries and onion purposes, sliced ​​in half (if small may not be cut). Season with salt and pepper

Chips are soaked for 30 minutes in a deep dish with water. When ready drain well and thoroughly wash. Cut into 2 or 3. In a pan arrange potatoes. The dish is watered with 200 ml water, 50 ml sunflower

Meat and potatoes are washed well and put in a container of Jena glass. Add buttermilk, ketchup and spices. Mix well and leave for 30-40 minutes. Then pour the oil and bake at 200 C for 20 minutes

Chips are scraped from the skin, wash and arrange in pan. All other products are mixed, add 1 cup water and potatoes pour the mixture. Stir well. Cover with the lid at a higher tray and baked for

Lettuce is cut into small pieces , mix chopped boiled potatoes, add cooked fine green beans, stir well. Add the mustard, the oil, vinegar and salt it. Mix well. In all of the salad bowl add eggs

Potatoes are cleaned using a brush and larger cut. Put them in a saucepan and cover with water. When a boil reduce heat and allow to simmer for 15-20 minutes until tender. For the sauce mix in a small

Cook potatoes in salted water. Place in a pan with more oil to fry until browned. Removed in a wide bowl. The fat from the pan pour into another container, leaving only 1-2 spoons in it. Place

Cooking potatoes in salted water. Then pour into a baking dish. Here and there put lumps butter. Put them on bacon and triangles processed cheese. Pour in the cream and bake in preheated oven. Shortly

Potatoes are boiled salted water, so that they remain undercooked. As cool, peel and cut into chunks. Then fried in an oil bath and are served is hot. You can sprinkle them with a little dill before

Scraped potatoes (peeled) if big cut into cubes and place in a pan with hot oil. Fried as were stirred for 5 minutes, and make up 1 cup water. Add the dry spices and flavored with salt. Stew 10-15