The meat is formed into steaks. Flour seasoned with thyme, basil and pepper. Oval steaks in flour and fry in fat. Remove saucepan or in glass ring casseroles. In the same fat fry onions peeled and

In the butter fry diced chicken and bacon. Add onion, sliced ​​and tender when put beaten eggs, giving a yolk spreads, cream, salt and pepper. Stir over low heat for 3-4 minutes. Add chopped parsley

Wings fry until golden, add salt and then sprinkled with lemon juice, sprinkle with pressed garlic. Put them in a saucepan, add chili sauce and Tabasco sauce to taste, the pot is sealed with a lid and

Garlic Grind. Mix products without legs, and with the resulting marinade and smeared legs. Remain at least half an hour. Place in a baking dish, sprinkled with remaining marinade, make a little water

In the butter stew onions. Add red pepper and ragged meat and pour water soluble chicken broth. Once boiled, put couscous - one finger below the broth, and salt. As boil off and leave cous put up to

Chicken cut into portions, dried and fried in fat. When browned, add chopped onion and fried crescents continues until onions become transparent. Then put turmeric, ginger, garlic, salt and water to

Chicken wash and dries nice. In a large saucepan put all the chicken fat and fry until golden brown. Then subtract, sprinkle with saffron and put to bake in the oven. In the fat from the chicken put

The meat is cleaned from membranes and tendons, washed, dried and cut into equal size pieces with a size of a walnut. Onion cut into eighths. Halve the peppers, remove seeds and cut into eighths

Clear from the skins and veins beef, pork and chicken are cut zhuliencheta (bars). Strips are cut also carrots, courgettes, mushrooms, peppers and onions. All fry like is first put the meat, and then

Chopped onion fry in sunflower oil for 2-3 minutes and then removed in glass pot. Insert the roll in flour meat in the pan and fry until browning, then put on the onions. Top rank peeled and diced

Chicken is cut into portions that are pressed into a flour. Fry them in hot sunflower oil until golden. Add mushrooms and water purposes. The dish was stirred, followed by addition of soy sauce. Stews

The meat is cut into small pieces as skewers. Peel tomatoes and cut into in small pieces and mushrooms into halves. The meat is fried in a little oil, then add the mushrooms and tomatoes and left to

Flour fry in the lard, until it darkens. Add the sliced ​​portions pipette peeled onions, the butter, add salt and diluted with a little water. Allow to stew. Chicken served with rubbed with garlic

Chicken is cleaned, washed and boned. Cut into pieces and fry. Add the onions. After fry add the tomato paste and flour. Dilute with wine and add the mushrooms. Once the meat is cooked put the

Chicken washed, dried and marinate with the juice of 1 lemon, Worcestershire sauce and soy sauce. Allow to sit for 3-4 hours. Then the chicken is coated with plenty of sunflower oil, place in a glass