Milk is boiled. As a boil add sugar, salt and vanilla. Cover the pot, not cool. In a deep bowl whisk the eggs and pour them on once milk. Strain through cheesecloth in a bowl greased with butter

Potatoes thoroughly wash and peel. Pierce from all sides with a fork. Spread very well with butter. Arranged in a shallow baking dish and bake in the oven for 40 minutes at 160 C. Then, turn and bake

Beat two egg yolks and one whole egg with sugar. Add the oil, yoghurt with dissolved into it soda and vanilla. Thus prepared dough is spread in a baking dish greased with sunflower oil and sprinkled

Cook potatoes in salted water until poluomekvane, peel and cut into slices about 1 cm thick. Ham cut into small cubes or grate finely, mix with flour and biscuits. Potato slices pressed into a mixture

The butter should be at room temperature and mix with powdered sugar fluffy cream. Were added one by one, 6 yolk and add the lemon juice. Add flour with baking powder and vanilla. Finally add the

Cut vegetables are salted and stay 24 hours. Lining up in jars tightly. Prepare marinade juice from which they have placed and other products. Boil for 1-2 minutes and is evenly distributed in the

Vegetables are steamed in the butter for a few minutes. Add the meat. Then the flour. Stir well to stick flour on other products. Pour the broth and stir well, without being removed from the fire. Add

Garlic and thyme twig fry. Add the mushrooms and also fry, extinguish with white wine and then remove the thyme. Add the cream and a little sauce demi-voice. Finally, season with salt and white pepper

Fish is cleaned of skin and bones, place in boiling salted water and boil for about 10 minutes. Then drain the broth and put in the middle of the pan greased with butter. About fish rank diced

Cleaned and finely chopped onion, carrot, apple and mushroom sauté in a little oil and a pinch of salt until soft, from time to time is added 1-2 tbsp hot water. Minced meat, egg, bread, salt, parsley

The meat is wrapped in linen and be hammered. Cleaned of tendons and cut into thick steaks that salting, scatter with pepper and fry on both sides until the top start out red droplets. In the butter

The meat is wrapped in linen and Hammer, then cut into thick steaks. Add salt, the scatter with pepper and after maturing for 30 minutes, fry on both sides in a highly heated oiled iron pan until the

Pre fuck meat is cut 4 thick steaks. Add salt, the scatter with pepper and left to rest for 30 minutes. The bottom of a small iron skillet coated with fat and when heated strongly, put one at a steak

Cleaned indigestible parts of meat hammered slightly and made into 4 oval steaks. Add salt and pepper scatter. Top and bottom slices put salt salo. Fry on salo (on both sides), which is then removed

The meat is cut into steaks, which are crushed and sprinkled with lemon juice, salt and pepper. After 30 minutes, fry in very hot oil (inside remains juicy). Remove to warmed plates. Slices of smoked