Ingredients
# For the dough:
2-2 and 1/2 cup flour
1 cup diluted yogurt
1 tsp dry yeast
2 tsp sugar
1/2 tsp salt
3 tbsp melted butter or margarine
# For the filling:
100 g cheese
100 g feta cheese
eggs, according to the numbers that hit +1 spreads
Photo added on
Photo author
vilito
Method
In milk (which is at room temperature) is added yeast, salt, sugar, melted butter and sifted flour. It is well kneaded and leave for 1 hour in a warm place. The feta cheese and the cheese is grated. The dough was divided into 8-10 portions. Roll out thinly and in each circle put the filling. Stick in the shape of a boat. Brushed with beaten egg, which we have added a pinch of salt and a spoonful of milk. Bake for 10-15 minutes at 200 C in a slight reddening. Then clicks on an egg in each boat and bake again until firm egg.
Containers:
Difficulty
Easy
Tested
1 user
Source
liveinternet.ru
Comments
Very interesting recipe. Will try.
And this is interesting, well done, like eyes :)
Quite challenging and look appetizing! To favorites waiting line! :)
Today I did them, but with milk. Get my dough is claimed, but May yeast that something I rise properly.
Otherwise very tasty!