Peel the potatoes and pour, cut with and placed in a well greasy tray does not become dry potatoes. Add chopped onion and stir. In one cup of lukewarm water, dissolve broth and pour it potatoes, make

Huntress cut into circles with a width of 0.5 - 1 cm. Fried in oil, stirring frequently, for sticking and tear. Frying did not take long, fairly quickly get a nice tan and remove from pan. In fat put

In tray wound karnachetata large snail or smaller. In the glass of beer is poured soy sauce and stir. The liquid is poured into the tray on karnachetata. Bake in preheated oven at 200-220C degrees

Roll out the dough on a sheet and it covered the bottom walls of the greased pan. Prepare a mixture of the feta cheese, beaten eggs, grated cheese, chopped sausage, bread crumbs, chopped dill and

Pre-cooked beans and salted. Fry the sausages in olive oil and 2-3 cloves of garlic. When ready, we take them and instead put coarsely chopped onion and stew until tender. Add the diced bacon, and two

Put the oil, peas, chopped onions, grated or sliced ​​carrots, chopped dill, paprika, sausages (cut or whole) into the pot of multikukara. Stir and pour hot water to the edge where the grid is placed

The bulgur Boil 2 1/2 - 3 cups water with bouillon cube. Fry sausage and removed from the pan. To the separated fat add chopped celery, carrots, onions and mushrooms. Shortly before the vegetables are

Cut the red pepper strips, baby corn in half, debartsinite wheels, chives, garlic and chopped lovage. In a heated pan with sunflower oil fry the onion and garlic. Add them debartsinite and peppers

Soak pinto beans in advance water for 24 hours. Boil pinto beans in 1 liter of water or 2 cups of beans put 4 cups of water. Check can replace it with canned tomatoes and roasted in oil fsunflower

Cabbage cut into strips and salo thin slices. Heat a little sunflower oil in a deep pot for frying and add salo, fried to golden to grow a good fat. Add cabbage in salo and fry for 5-6 minutes, rasvat

Diced onion and carrot, fry them in 5-6 tbsp sunflower oil. Add the chopped tomatoes, salt, pepper, flour and 200 ml hot water. Wait 10-15 minutes to stew products. Cut the potatoes into eighths and

Savoury mince with turmeric, coriander, curry, chili, paprika, cumin, bay leaf, savory, salt, and put 1 egg and pre-wash the rice Knead it well and put it in the refrigerator. diced potatoes, carrots

Courgettes are dug and steamed in hot water. Allow to boil for 2-3 minutes. The core of zucchini cut into in small pieces and fry with chopped onion. Add diced cooked sausage, wine, tomatoes, red and

Place the bottom of the pot for slow cooking (slow cooker) frozen vegetable mixture. You can use frozen vegetables in another combination. On the mixture arrange sliced ​​thin onion slices and sliced

Flour placed in the tray and to this was added dry yeast dissolved in 200 ml lukewarm water . Messi until soft dough. It is cut and the pieces are made balls, then spread with a rolling pin and place